Colorful Fruit Pizza Cookies topped with fresh fruits and cream

introduction

Fruit pizza cookies are a fun and delicious treat perfect for all ages. They combine the sweetness of sugar cookies with a creamy frosting and fresh fruit. Not only do they look great, but they also taste amazing, making them a superb choice for parties and family gatherings. You might also enjoy adding some fruity flavors to your breakfast; try making a simple dish with just three ingredients by checking out this 3-ingredient breakfast recipe.

why make this recipe

Making fruit pizza cookies is a fun project that lets you get creative. They are easy to make and can be customized with your favorite fruits. Plus, they are great for special occasions! You can make them ahead of time and have a delightful dessert ready to serve.

how to make Fruit Pizza Cookies

Ingredients

1 cup salted butter (cut into cubes)
1 cup granulated sugar
1 whole egg
1/2 teaspoon vanilla extract
1/2 teaspoon almond extract
2 teaspoons baking powder
3 cups all-purpose flour (see notes below before measuring)
1/2 cup salted butter (at room temperature)
8 ounces cream cheese (at room temperature)
1 pound powdered sugar
1 teaspoon vanilla extract
Fresh fruit: berries, kiwi, banana, mandarin oranges, etc.

Directions

Make the Cookies: Preheat your oven and mix the cubed butter and sugar until fluffy. Beat in the egg, vanilla, and almond extracts. Gradually add baking powder and flour. Form the dough into cookies and bake them until lightly golden.
Make the Frosting: In a mixing bowl, combine the room temperature cream cheese and butter. Gradually add in the powdered sugar and a teaspoon of vanilla, mixing until smooth.
Assemble the Cookies: Once the cookies have cooled, spread a generous amount of frosting on top and arrange your choice of fresh fruits on top of the frosting.

how to serve Fruit Pizza Cookies

Serve fruit pizza cookies on a pretty platter! They can be cut into slices or left whole. You can also pair them with a scoop of ice cream for an extra treat.

how to store Fruit Pizza Cookies

These cookies can be stored in an airtight container in the refrigerator for up to five days. If you want to keep them longer, consider freezing the unfrosted cookies and adding the frosting just before serving.

tips to make Fruit Pizza Cookies

Make sure all ingredients are at room temperature for a smoother batter and frosting.
Experiment with different fruits for variety.
For a colorful touch, use a mix of berries and sliced fruits.

variation

You can switch up the frosting by using chocolate or flavored frosting instead of cream cheese. Also, you can add nuts or sprinkles on top for extra texture and flavor.

FAQs

Can I use frozen fruit?
Yes, but fresh fruit usually tastes better and gives a brighter look to the cookies.
Can I make these cookies gluten-free?
Absolutely! Just use a gluten-free flour substitute.
How can I make the cookies more colorful?
Choose a variety of colorful fruits like strawberries, blueberries, and kiwis to top the cookies.