Delicious Peaches and Cream Bars topped with fresh peach slices and cream

why make this recipe

Peaches and Cream Bars are the perfect treat for any occasion. They are easy to make and offer a delightful balance of creamy and fruity flavors. With a crunchy graham cracker crust, a smooth cream cheese filling, and sweet peach topping, these bars are sure to please everyone. They are great for summer gatherings, potlucks, or simply as a sweet dessert at home.

how to make Peaches and Cream Bars

To make these delicious bars, gather your ingredients and follow the simple steps below.

Ingredients :

2 cups of crushed graham crackers
1/2 cup of butter, melted
1 can of peach pie filling
8 oz cream cheese, softened
1 cup powdered sugar
2 cups whipped cream

Directions :

Preheat your oven to 350°F (175°C).
In a mixing bowl, combine crushed graham crackers and melted butter until well mixed. Press this mixture firmly into the bottom of a 9×13 inch baking dish to form a crust.
In another bowl, blend the softened cream cheese and powdered sugar until smooth. Fold in the whipped cream until well combined. Spread this mixture over the crust.
Spoon the peach pie filling evenly over the cream cheese layer.
Chill in the refrigerator for at least 2 hours before serving. Cut into bars and enjoy!

how to serve Peaches and Cream Bars

Serve Peaches and Cream Bars chilled, straight from the refrigerator. You can cut them into squares or rectangles for easy serving. Consider adding a dollop of whipped cream on top for an extra touch. These bars are perfect for sharing or enjoying as a personal dessert.

how to store Peaches and Cream Bars

Store any leftovers in an airtight container in the refrigerator. These bars can be kept for about 3-4 days. Make sure to separate layers with parchment paper if stacking to avoid sticking.

tips to make Peaches and Cream Bars

Ensure the cream cheese is softened for easy mixing.
Use fresh peaches for a homemade peach filling if desired.
Let the bars chill longer for a firmer texture.
Experiment with different fruit toppings for variety.

variation

You can easily switch up the fruit by using other pie fillings like cherry or blueberry, or even fresh berries. This way, you can create your favorite combination!

FAQs

Can I make these bars ahead of time?
Yes! These bars can be made a day in advance. Just keep them in the refrigerator until you are ready to serve.

Can I freeze Peaches and Cream Bars?
Yes, you can freeze them! Wrap them tightly in plastic wrap and foil. They should last about 2 months in the freezer.

What can I use instead of graham crackers?
You can use crushed vanilla wafer cookies or digestive biscuits if you prefer a different flavor for the crust.