Million Dollar Crack Dip

Photo of author
Author: Olivia
Published:
Delicious Million Dollar Crack Dip served in a bowl with chips

Why Make This Recipe

Million Dollar Crack Dip is a must-try for anyone who loves dips! This creamy, cheesy, and mouth-watering dip is perfect for parties, game days, or just a cozy night in. Its rich flavors and simple ingredients make it a crowd-pleaser that will leave everyone wanting more. Plus, it is easy to whip up, making it a fantastic choice for both novice and seasoned cooks.

How to Make Million Dollar Crack Dip

Ingredients:

  • 1 cup cream cheese, softened
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1/2 cup crumbled bacon
  • 1/4 cup chopped green onions
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Directions:

  1. In a large bowl, mix together the cream cheese, sour cream, and mayonnaise until well combined.
  2. Stir in the cheddar cheese, bacon, green onions, garlic powder, salt, and pepper.
  3. Transfer to a serving dish and refrigerate for at least an hour before serving.
  4. Serve with crackers, chips, or veggies.

How to Serve Million Dollar Crack Dip

Serve Million Dollar Crack Dip as a tasty appetizer at your next gathering. It pairs perfectly with an array of snacks like crackers, tortilla chips, or fresh vegetables. You can also use it as a spread on sandwiches or even as a topping for baked potatoes for a delicious twist.

How to Store Million Dollar Crack Dip

To store your leftover Million Dollar Crack Dip, place it in an airtight container and keep it in the refrigerator. It can last for up to 3-5 days. Just give it a good stir before serving again. You can also freeze it for longer storage, although the texture may slightly change once thawed.

Tips to Make Million Dollar Crack Dip

  • For an extra kick, add some diced jalapeños or hot sauce.
  • You can make the dip a day ahead to let the flavors meld together.
  • Use different types of cheese, like pepper jack or mozzarella, for a unique flavor.

Variation

You can easily customize Million Dollar Crack Dip by adding other ingredients like diced tomatoes, olives, or even avocado. Changing the bacon to turkey bacon gives it a lighter twist.

FAQs

Can I use low-fat ingredients?
Yes, you can use low-fat cream cheese, sour cream, and mayonnaise for a lighter version of the dip.

How do I know if the dip is good after a few days?
Check for any off smells or strange colors. If it smells fine and looks normal, it should be safe to eat. Always trust your senses!

Can I make this dip vegan?
Yes, you can substitute cream cheese, sour cream, and mayonnaise with vegan alternatives. Just make sure to check the labels for any non-vegan ingredients.

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Million Dollar Crack Dip

  • Author: arianarecipes
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 75 minutes
  • Yield: 8 servings 1x
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American
  • Diet: Vegetarian

Description

A creamy and cheesy dip perfect for parties and gatherings, full of rich flavors that everyone will love.


Ingredients

Scale
  • 1 cup cream cheese, softened
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1/2 cup crumbled bacon
  • 1/4 cup chopped green onions
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. In a large bowl, mix together the cream cheese, sour cream, and mayonnaise until well combined.
  2. Stir in the cheddar cheese, bacon, green onions, garlic powder, salt, and pepper.
  3. Transfer to a serving dish and refrigerate for at least an hour before serving.
  4. Serve with crackers, chips, or veggies.

Notes

For an extra kick, add diced jalapeños or hot sauce. You can make the dip a day ahead to let the flavors meld together.


Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 30g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 7g
  • Cholesterol: 40mg

Ariana’s Delicious Moments
Hi, I’m Ariana!

A self-taught home cook who loves creating everyday recipes that are simple, flavorful, and family-friendly. This blog is where I share the meals I actually make from quick weeknight dinners to sweet weekend treats.Let’s cook together!

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