Name: Crispy Dill Pickle Parmesan Chicken
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts; 1 cup dill pickle juice; 1 cup seasoned breadcrumbs; 1/2 cup grated Parmesan cheese; 1/2 cup all-purpose flour; 2 large eggs, whisked; 1 tsp garlic powder; 1 tsp onion powder; 1/2 tsp paprika; Salt and pepper, to taste; Cooking oil, for frying

Crispy Dill Pickle Parmesan Chicken served with a side of pickles.

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why make this recipe

Crispy Dill Pickle Parmesan Chicken is a unique twist on a classic dish that combines the tangy flavor of dill pickles with the crunch of breadcrumbs and the richness of Parmesan cheese. This recipe is perfect for those who love bold flavors and want to try something different for dinner. The pickling brine not only adds taste but also keeps the chicken moist and tender during cooking. It’s an easy and fun way to elevate your weeknight chicken meals!

how to make Crispy Dill Pickle Parmesan Chicken

Ingredients:

4 boneless, skinless chicken breasts
1 cup dill pickle juice (from a jar of pickles)
1 cup seasoned breadcrumbs
1/2 cup grated Parmesan cheese
1/2 cup all-purpose flour
2 large eggs, whisked
1 tsp garlic powder
1 tsp onion powder
1/2 tsp paprika
Salt and pepper, to taste
Cooking oil, for frying

Directions:

Start by placing the chicken breasts in a shallow dish or a zip-top bag. Pour in the dill pickle juice and let it marinate in the fridge for anywhere from 30 minutes to 2 hours. This step helps infuse flavors into the chicken.

While the chicken is marinating, set up three shallow dishes for the breading process. In the first dish, mix the flour with garlic powder, onion powder, paprika, salt, and pepper. In the second dish, place the whisked eggs. In the third dish, combine the grated Parmesan cheese with the breadcrumbs.

Once the chicken is done marinating, remove it from the pickle juice and pat each piece dry with a paper towel. Dredge each chicken breast first in the flour mixture, then dip it into the egg, and finally press it into the breadcrumb-Parmesan mixture until it’s well coated.

In a large skillet, heat about 1/2 inch of cooking oil over medium-high heat. Fry each chicken piece for 5 to 7 minutes on each side, or until they are golden brown and cooked through, reaching an internal temperature of 165°F. After frying, transfer the chicken to a wire rack to drain excess oil. Let the chicken rest for a few minutes before serving it hot.

how to serve Crispy Dill Pickle Parmesan Chicken

Crispy Dill Pickle Parmesan Chicken can be served with various sides. It pairs well with a simple salad, roasted vegetables, or even fries for a complete meal. You can also enjoy it on its own for a crispy and flavorful main dish. For an extra kick, consider drizzling some ranch dressing over the top.

how to store Crispy Dill Pickle Parmesan Chicken

If you have leftovers, store the chicken in an airtight container in the refrigerator. It will stay good for up to 3 days. To reheat, place the chicken in the oven or an air fryer to maintain its crispiness. Avoid microwaving if possible, as it may make the coating soggy.

tips to make Crispy Dill Pickle Parmesan Chicken

Make sure to let the chicken breasts marinate long enough to fully absorb the flavors of the dill pickle juice.
To add more flavor, experiment by including your favorite herbs and spices in the breadcrumb mixture.
If you prefer oven-baking over frying, place the coated chicken on a baking sheet and bake at 400°F for about 20-25 minutes or until cooked through.

variation

You can switch up the flavors by using different types of cheeses or breadcrumbs. For example, try adding Italian seasoning to the breadcrumb mixture for a more herby flavor or using panko breadcrumbs for extra crunch.

FAQs

Can I use chicken thighs instead of breasts?
Yes, chicken thighs will also work great for this recipe. Just adjust the cooking time as thighs might take a bit longer to cook through.
Is it necessary to marinate in pickle juice?
While it’s not necessary, marinating helps enhance the flavor and keep the chicken juicy.
What dipping sauces go well with this chicken?
You can serve this chicken with ranch dressing, honey mustard, or garlic aioli for a delicious dip.

For more exciting chicken recipes, check out this delicious garlic Parmesan chicken meatloaf that is sure to impress!