Delicious Strawberry Pretzel Jello Salad served in a bowl

introduction

The Best Strawberry Pretzel Jello Salad is a delightful dessert that brings together sweet, salty, and creamy flavors in every bite. This dish features a crunchy pretzel crust topped with a rich cream cheese layer and a vibrant strawberry jello topping. It’s a hit for gatherings, potlucks, or simply as a sweet treat at home. If you’re looking for additional recipes that use simple ingredients, you can explore some delicious sourdough discard recipes as well.

BEST Strawberry Pretzel Jello Salad Recipe

why make this recipe

This Strawberry Pretzel Jello Salad is not only easy to make, but it also looks beautiful when served. The layers create a stunning visual appeal, making it an attractive addition to any dining table. Plus, it’s a great way to incorporate fresh strawberries, especially during their peak season!

how to make Best Strawberry Pretzel Jello Salad

Ingredients

2 1/2 cups pretzels, coarsely chopped
1/4 cup granulated white sugar
1/2 cup butter (melted)
16 ounces Tru Whip or Cool Whip (I use Cool Whip as the MSG in Cool Whip gives me a migraine)
8 ounces cream cheese
1 cup granulated white sugar
6 ounces instant strawberry jello
2 cups boiling water
1 quart strawberries, hulled and sliced (fresh or frozen that have been thawed)

Directions

Start by crushing the pretzels in a food processor until you have 2 1/2 cups worth. Then, add 1/2 cup melted butter and 1/4 cup white sugar to your food processor and pulse until well mixed.
Press the mixture evenly on the bottom of a 9×13 pan. Bake at 350°F for 10 minutes and allow it to cool completely.
Meanwhile, rinse out the food processor and mix together 8 ounces of cream cheese and 1 cup of sugar until well combined. Add in 16 ounces of whipped topping and blend together. Spread this white layer over the cooled pretzels, ensuring it goes all the way to the edges.
In a quart measuring cup, bring 2 cups of water to a boil in the microwave, which should take about 3 minutes. Add 6 ounces of instant strawberry jello and mix until combined. Then, add the sliced strawberries. Allow the mixture to cool on the counter or in the refrigerator until slightly thickened.
Pour the jello over the white layer. Chill until set. This delicious dish can be served as a side “salad” or a dessert.

how to serve Best Strawberry Pretzel Jello Salad

This Strawberry Pretzel Jello Salad can be served in squares or scooped into bowls. It’s a crowd-pleaser, and you can garnish it with extra whipped topping or whole strawberries for added flair. Serve it chilled to enhance its refreshing taste.

how to store Best Strawberry Pretzel Jello Salad

To store any leftovers, keep them in an airtight container in the refrigerator. The salad will stay good for about 3-4 days. However, it’s best to enjoy it within a couple of days for optimal freshness.

tips to make Best Strawberry Pretzel Jello Salad

Make sure the pretzel crust is completely cooled before adding the cream cheese layer to prevent melting.
For a stronger strawberry flavor, use fresh strawberries instead of frozen ones.
If you’re looking for variations, try incorporating other fruits like blueberries or raspberries into the jello layer.

variation (if any)

You can make a variation of this salad by using other flavors of jello, such as raspberry or peach. This will give you a different fruity taste while still keeping the same delightful texture.

FAQs

Can I use other types of cream cheese?
Yes, you may use low-fat cream cheese or even a dairy-free alternative if desired.
How long does it take for the jello to set?
The jello usually takes about 4 hours to set, so it’s best to prepare it the day before you plan to serve the salad.
Is this recipe suitable for kids?
Absolutely! The Strawberry Pretzel Jello Salad is a fun and enjoyable dessert that’s perfect for kids and adults alike.