BBQ Chicken Sweet Potato Skillet – Easy One-Pan Dinner

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Author: Olivia
Published:
BBQ chicken sweet potato skillet served in a pan, ready for dinner

Why Make This Recipe

BBQ Chicken Sweet Potato Skillet is an easy one-pan dinner that brings together the goodness of sweet potatoes and the bold flavors of BBQ chicken. It’s perfect for busy weeknights when you want a hearty meal without too much fuss. This recipe is not only delicious but also packed with nutrients from the sweet potatoes and vegetables.

How to Make BBQ Chicken Sweet Potato Skillet

Ingredients:

  • Sweet potatoes
  • Cooked chicken
  • BBQ sauce
  • Red onion
  • Corn
  • Cheddar cheese
  • Olive oil
  • Salt
  • Black pepper
  • Smoked paprika
  • Green onions

Directions:

  1. Start by cooking the sweet potatoes until they are tender.
  2. Next, add in the vegetables like red onion and corn.
  3. Stir in the cooked chicken along with BBQ sauce to combine everything.
  4. Top it all with cheddar cheese and let it melt before serving.

How to Serve BBQ Chicken Sweet Potato Skillet

Serve this dish warm, garnished with chopped green onions for a fresh touch. It can be enjoyed on its own or with a side salad for a more complete meal. The balanced flavors make it a hit for both kids and adults.

How to Store BBQ Chicken Sweet Potato Skillet

To store leftovers, let the skillet cool completely before transferring it to an airtight container. You can keep it in the fridge for up to three days. When you’re ready to eat, simply reheat it in a pan or microwave until warm.

Tips to Make BBQ Chicken Sweet Potato Skillet

  • Use leftover cooked chicken to save time.
  • Feel free to add more vegetables like bell peppers or spinach for extra flavor and nutrition.
  • Adjust the amount of BBQ sauce according to your taste preference.

Variation

If you’re looking for a different flavor profile, try using teriyaki sauce instead of BBQ sauce. This will give your dish a sweet and savory twist that pairs wonderfully with the sweet potatoes.

FAQs

  1. Can I use raw chicken?
    Yes, you can use raw chicken, but you will need to cook it thoroughly before adding the other ingredients.

  2. Is this recipe gluten-free?
    Yes, as long as your BBQ sauce is gluten-free, this recipe can easily fit into a gluten-free diet.

  3. How long does it take to make this dish?
    It takes about 30-40 minutes from start to finish, making it a quick dinner option for busy nights.

For more quick dinner ideas, check out this easy chicken pot pie recipe.

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BBQ Chicken Sweet Potato Skillet

  • Author: arianarecipes
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Skillet
  • Cuisine: American
  • Diet: Gluten-Free

Description

An easy one-pan dinner combining sweet potatoes and BBQ chicken, perfect for busy weeknights.


Ingredients

Scale
  • 2 medium sweet potatoes, diced
  • 2 cups cooked chicken, shredded
  • 1 cup BBQ sauce
  • 1 red onion, chopped
  • 1 cup corn, canned or frozen
  • 1 cup cheddar cheese, shredded
  • 2 tablespoons olive oil
  • Salt, to taste
  • Black pepper, to taste
  • 1 teaspoon smoked paprika
  • 2 green onions, chopped (for garnish)

Instructions

  1. Cook the sweet potatoes in a skillet with olive oil until they are tender.
  2. Add in the red onion and corn, cooking until the onion is translucent.
  3. Stir in the cooked chicken along with the BBQ sauce to combine everything.
  4. Top with cheddar cheese and let it melt before serving.

Notes

Use leftover cooked chicken to save time. Feel free to add more vegetables for extra flavor.


Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 12g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 7g
  • Protein: 30g
  • Cholesterol: 70mg

Ariana’s Delicious Moments
Hi, I’m Ariana!

A self-taught home cook who loves creating everyday recipes that are simple, flavorful, and family-friendly. This blog is where I share the meals I actually make from quick weeknight dinners to sweet weekend treats.Let’s cook together!

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