introduction
American Flag Rice Krispie Treats are a fun and festive dessert perfect for celebrating holidays like the Fourth of July or Memorial Day. These colorful treats are not only delicious but also visually appealing, capturing the essence of the American flag. They are easy to make and can be a delightful activity to enjoy with family and friends. If you’re looking for more creative ideas, you might also want to check out a recipe for Beef Rice Stuffed Bell Peppers.

why make this recipe
Making these Rice Krispie treats is a great way to bring some creativity into the kitchen. Not only do you get a delicious snack, but you can also have fun decorating them together as a family. Their bright colors and playful designs make them an attractive treat for any gathering. Plus, they are simple enough for kids to help with, making them a perfect project for young chefs.
how to make American Flag Rice Krispie Treats
Ingredients :
- 4 paper straws (cut in half)
- 2 oz white candy melts
- 8 pre-packaged rice krispie treats (unwrapped)
- 5 oz red candy melts
- 5 oz blue candy melts
- Red, white, and blue sprinkles
Directions :
- Melt the white candy melts in the microwave according to the package instructions.
- Dip each paper straw into the melted candy and then stick it into the smaller end of each rice krispie treat, on the side. Set the treats on parchment paper to dry. Set the white candy aside.
- Melt the red candy melts in the microwave according to the package instructions.
- Holding onto the straw, dip each rice krispie treat into the melted red candy, coating half of the treat. Tap the straw on the side of the bowl to remove the excess. Place the treats on parchment paper to dry.
- Melt the blue candy melts in the microwave according to the package instructions.
- Holding onto the straw again, dip each rice krispie treat into the blue candy, making sure to coat the other half of the treat. Tap the straw to remove the excess. Immediately sprinkle red, white, and blue sprinkles onto the candy before it dries. Place the treats back on parchment paper to dry.
- Re-warm the white candy melts in the microwave so they are melted again.
- Add the melted white candy to a ziplock bag, trim off one corner, and drizzle the melted candy over the red and blue treats. Place the treats back on the parchment paper to dry.
- Store decorated treats in an airtight container until ready to serve.
how to serve American Flag Rice Krispie Treats
These treats are best served at room temperature. You can arrange them on a festive platter to enhance their visual appeal. Consider pairing them with other holiday-themed snacks for a great dessert table!
how to store American Flag Rice Krispie Treats
To keep the treats fresh, store them in an airtight container at room temperature. Avoid refrigerating them, as this can make them hard. They should stay fresh for up to a week, allowing you to enjoy them for multiple celebrations.
tips to make American Flag Rice Krispie Treats
- Allow the melted candy to cool slightly before dipping to create a thicker coating.
- Use different sprinkles to match your event’s theme for an added touch.
- If you’re making these treats with kids, let them choose the amount of sprinkles they want!
variation
You can customize these treats by using different colored chocolate melts or sprinkles to match other holidays or events. For example, using green and gold for St. Patrick’s Day would be a fun twist!
FAQs
Can I make these Rice Krispie treats in advance?
Yes, you can make them a few days before your event, just store them in an airtight container.
What can I use instead of straws?
If you don’t have straws, you can use wooden skewers or simply serve them flat without any sticks.
How long do these treats last?
When stored properly in an airtight container, they can last up to a week.
American Flag Rice Krispie Treats
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
Description
Festive and colorful Rice Krispie Treats designed to resemble the American flag, perfect for celebrations.
Ingredients
- 4 paper straws (cut in half)
- 2 oz white candy melts
- 8 pre-packaged rice krispie treats (unwrapped)
- 5 oz red candy melts
- 5 oz blue candy melts
- Red, white, and blue sprinkles
Instructions
- Melt the white candy melts in the microwave according to the package instructions.
- Dip each paper straw into the melted candy and then stick it into the smaller end of each rice krispie treat, on the side. Set the treats on parchment paper to dry.
- Melt the red candy melts in the microwave according to the package instructions.
- Holding onto the straw, dip each rice krispie treat into the melted red candy, coating half of the treat. Tap the straw on the side of the bowl to remove the excess. Place the treats on parchment paper to dry.
- Melt the blue candy melts in the microwave according to the package instructions.
- Holding onto the straw again, dip each rice krispie treat into the blue candy, making sure to coat the other half of the treat. Tap the straw to remove the excess. Immediately sprinkle red, white, and blue sprinkles onto the candy before it dries.
- Re-warm the white candy melts in the microwave so they are melted again.
- Add the melted white candy to a ziplock bag, trim off one corner, and drizzle the melted candy over the red and blue treats.
- Store decorated treats in an airtight container until ready to serve.
Notes
These treats can last up to a week if stored properly in an airtight container at room temperature. Avoid refrigerating them.
Nutrition
- Serving Size: 1 treat
- Calories: 180
- Sugar: 15g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg