Apple Pucker Jello Shots

introduction

These Apple Pucker Jello Shots are tart, sweet, and bright green. They set firm and taste like apple candy with a kick. They are quick to make and fun for parties. If you like apple flavors in a dessert, try this apple and raisin cake recipe too.

why make this recipe

You should make this recipe because it is fast and easy. It needs few ingredients. It looks fun and tastes fresh. You can make many at once for a group. Kids and adults will love the bright color and candy top.

how to make Apple Pucker Jello Shots

Heat and mix the jello first. Then stir in the Apple Pucker. Pour the mix into small cups. Chill the cups until firm. Add an apple ring candy on top just before you serve.

Ingredients :

• 1 Box Apple jello
• 1.5 cups water
• 1.5 cups Apple Pucker
• Apple Ring Candies

Directions :

• Boil water.
• Mix well with powdered apple jello.
• Whisk in the Apple Pucker.
• Pour into the cups and place in the fridge for four hours or until set.
• When ready to serve top with an apple candy.

how to serve Apple Pucker Jello Shots

Serve them cold from the fridge. Place one apple ring candy on each shot. Use small plastic or paper cups so guests can grab them. Serve on a tray to keep them neat.

how to store Apple Pucker Jello Shots

Keep the shots covered in the fridge. Store them in a single layer so they do not tip. They stay good for up to 3 days. Do not freeze them.

tips to make Apple Pucker Jello Shots

• Use very hot water so the jello dissolves fully.
• Pour the mix while it is warm but not boiling.
• Chill for at least four hours to make sure they set.
• Use small cups to make more servings.
• Gently press the apple ring on top when you serve so it stays in place.

variation (if any)

• Use plain vodka or apple vodka instead of Apple Pucker for a different bite.
• Try other jello flavors like lime for a mix of tastes.
• Add a sugar rim to the cups for extra sweetness.
• Make a non-alcoholic version by replacing Apple Pucker with 1.5 cups of cold apple juice.

FAQs

Q: Can I make these without alcohol?
A: Yes. Replace the Apple Pucker with the same amount of cold apple juice. The shots will be non-alcoholic and still tasty.

Q: How long do they need to chill?
A: Chill for at least four hours. Six hours gives a firmer set.

Q: Can I make them ahead for a party?
A: Yes. Make them a day before and keep them covered in the fridge. Add the apple candy just before serving.

Q: What size cups should I use?
A: Use 1 to 2 ounce shot cups. They give the right balance of jello and alcohol.

Q: Can I use more or less alcohol?
A: Yes. Reduce alcohol for a weaker shot or use a bit more to make them stronger. Do not add so much that the jello will not set.

Apple Pucker Jello Shots

• Author: arianarecipes
• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Total Time: 240 minutes
• Yield: 12 servings 1x
• Category: Dessert
• Method: Refrigerating
• Cuisine: American
• Diet: Non-Vegetarian

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Description

These Apple Pucker Jello Shots are tart, sweet, and bright green, perfect for parties and fun gatherings.

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Ingredients

Scale 1x2x3x

• 1 Box Apple jello
• 1.5 cups water
• 1.5 cups Apple Pucker
• Apple Ring Candies

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Instructions

1. Boil water.
2. Mix well with powdered apple jello.
3. Whisk in the Apple Pucker.
4. Pour into small cups and refrigerate for four hours or until set.
5. Top with an apple candy before serving.

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Notes

Use very hot water for the jello to dissolve fully and chill for at least four hours for the best set.

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Nutrition

• Serving Size: 1 shot
• Calories: 90
• Sugar: 12g
• Sodium: 5mg
• Fat: 0g
• Saturated Fat: 0g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: 22g
• Fiber: 0g
• Protein: 0g
• Cholesterol: 0mg