Name: Ham and Cheese Sliders
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 12 dinner rolls; 12 slices of ham; 12 slices of cheese (Swiss or cheddar); 1/2 cup butter; 1 tablespoon Dijon mustard; 1 tablespoon poppy seeds; 1 tablespoon garlic powder; Salt and pepper to taste

Delicious ham and cheese sliders served on a platter ready for a gathering

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Why Make This Recipe

Ham and Cheese Sliders are a favorite choice for gatherings, parties, and game day. They are easy to prepare, delicious, and can be made in large batches. With just a few ingredients, you can create a crowd-pleasing dish that everyone will enjoy. These sliders are perfect for serving as appetizers or as part of a casual meal.

How to Make Ham and Cheese Sliders

Ingredients:

12 dinner rolls
12 slices of ham
12 slices of cheese (Swiss or cheddar)
1/2 cup butter
1 tablespoon Dijon mustard
1 tablespoon poppy seeds
1 tablespoon garlic powder
Salt and pepper to taste

Directions:

Preheat the oven to 350°F (175°C).
Slice the dinner rolls in half horizontally, keeping them connected.
Place the bottom half of the rolls in a greased baking dish.
Layer ham and cheese over the bottom half of the rolls.
In a small bowl, melt butter and mix in Dijon mustard, poppy seeds, garlic powder, salt, and pepper.
Brush the butter mixture over the ham and cheese layer.
Place the top half of the rolls on and brush with the remaining butter mixture.
Cover with foil and bake for 15 minutes.
Remove the foil and bake for an additional 10 minutes or until golden brown.
Serve warm as appetizers.

How to Serve Ham and Cheese Sliders

Serve the sliders warm on a platter for your guests to enjoy. You can also pair them with dipping sauces like mustard or a simple aioli. These sliders work great for parties, picnics, or as a fun family meal.

How to Store Ham and Cheese Sliders

If you have leftovers, store them in an airtight container in the refrigerator. They can last up to 3 days. To reheat, place them in the oven at 350°F (175°C) for about 10 minutes or until warmed through.

Tips to Make Ham and Cheese Sliders

Use fresh dinner rolls for the best flavor and texture.
Feel free to experiment with different types of cheese or meats.
For extra flavor, add some sliced pickles or jalapeños to the layers.
Make sure not to skip the butter mixture, as it adds great taste.

Variation

For a twist, you can replace ham with turkey or roast beef. You can also change the cheese to pepper jack for a spicier version.

FAQs

Can I make these sliders ahead of time?
Yes, you can prepare the sliders and assemble them a day in advance. Just cover them and store them in the refrigerator before baking.

How do I know when the sliders are done?
The sliders are done when they are golden brown on top, usually after about 25 minutes of baking.

Can I freeze Ham and Cheese Sliders?
Yes, you can freeze them before baking. Wrap them tightly and store them in the freezer. When ready to bake, let them thaw in the refrigerator and then follow the baking instructions.