Reese’s Peanut Butter Valentine’s Hearts

Photo of author
Author: Olivia
Published:
Reese's Peanut Butter Valentine's Hearts gift box for Valentine's Day

introduction

If you’re looking for a sweet and thoughtful treat to show your love, Reese’s Peanut Butter Valentine’s Hearts are perfect. These homemade delights combine creamy peanut butter and rich chocolate, making them a hit for any occasion, but especially for Valentine’s Day.

why make this recipe

Making Reese’s Peanut Butter Valentine’s Hearts is a great way to express your feelings in a delicious way. They’re easy to prepare and are sure to impress your loved ones. Plus, the combination of chocolate and peanut butter is simply irresistible. By creating these treats at home, you can customize them to your liking and share them with those you care about.

how to make Reese’s Peanut Butter Valentine’s Hearts

Ingredients:

  • 1 cup peanut butter
  • 1 cup powdered sugar
  • 2 cups chocolate chips
  • 1 tablespoon coconut oil
  • Heart-shaped silicone molds

Directions:

  1. In a mixing bowl, combine peanut butter and powdered sugar until smooth.
  2. Melt chocolate chips and coconut oil together in a microwave-safe bowl in 30-second increments until fully melted.
  3. Pour a layer of melted chocolate into the bottom of each heart mold.
  4. Add a spoonful of the peanut butter mixture on top of the chocolate layer.
  5. Cover with another layer of melted chocolate.
  6. Refrigerate until set, about 30 minutes.
  7. Carefully remove from molds and enjoy!

how to serve Reese’s Peanut Butter Valentine’s Hearts

Serve these delightful hearts on a pretty plate or in a gift box for a special touch. They make great gifts for friends, family, or that special someone. Pair them with a card for a personal touch.

how to store Reese’s Peanut Butter Valentine’s Hearts

To keep your Reese’s Peanut Butter Valentine’s Hearts fresh, store them in an airtight container in the refrigerator. They should stay good for about a week. If you want to keep them longer, you can freeze them for up to three months.

tips to make Reese’s Peanut Butter Valentine’s Hearts

  • Use natural peanut butter for a healthier option.
  • Make sure to let the chocolate cool slightly before pouring it into the molds to avoid burning yourself.
  • Feel free to add sprinkles on top for a festive look.

variation

You can switch the chocolate chips for white chocolate or dark chocolate for different flavor profiles. Adding in some crushed nuts or crispy rice cereal can also provide a fun texture.

FAQs

Can I use creamy or crunchy peanut butter?
Yes, you can use either creamy or crunchy peanut butter. Creamy will give a smooth texture, while crunchy adds a nice bite.

How do I know when the chocolate is fully melted?
Stir the chocolate after each 30-second increment in the microwave. It’s ready when smooth and fully melted without any lumps.

Can I make these in advance?
Absolutely! These hearts can be made a few days in advance. Just store them properly in an airtight container.

Print
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Reese’s Peanut Butter Valentine’s Hearts

  • Author: arianarecipes
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Gluten-Free

Description

Sweet homemade treats combining creamy peanut butter and rich chocolate, perfect for Valentine’s Day.


Ingredients

Scale
  • 1 cup peanut butter
  • 1 cup powdered sugar
  • 2 cups chocolate chips
  • 1 tablespoon coconut oil
  • Heart-shaped silicone molds

Instructions

  1. In a mixing bowl, combine peanut butter and powdered sugar until smooth.
  2. Melt chocolate chips and coconut oil together in a microwave-safe bowl in 30-second increments until fully melted.
  3. Pour a layer of melted chocolate into the bottom of each heart mold.
  4. Add a spoonful of the peanut butter mixture on top of the chocolate layer.
  5. Cover with another layer of melted chocolate.
  6. Refrigerate until set, about 30 minutes.
  7. Carefully remove from molds and enjoy!

Notes

Use natural peanut butter for a healthier option. Add sprinkles on top for a festive look.


Nutrition

  • Serving Size: 1 heart
  • Calories: 250
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 0mg

Ariana’s Delicious Moments
Hi, I’m Ariana!

A self-taught home cook who loves creating everyday recipes that are simple, flavorful, and family-friendly. This blog is where I share the meals I actually make from quick weeknight dinners to sweet weekend treats.Let’s cook together!

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