Old School Pizza Burgers with cheese and toppings served on a bun

Old School Pizza Burgers are a fun and delicious twist on the classic hamburger. They combine the savory flavors of a burger with the rich taste of pizza, making them a favorite for families and gatherings. If you’re looking for quick and easy meal ideas, you can explore more creative lunch options that will delight everyone!

Why Make This Recipe

This recipe is perfect for busy weeknights or casual weekends. The combination of ground beef, pizza sauce, and cheese creates a mouthwatering meal that everyone will love. Plus, making them is simple, and you can customize your burgers with your favorite toppings.

How to Make Old School Pizza Burgers

Ingredients

1 pound ground beef
1 cup pizza sauce
1 tablespoon Italian seasoning
2 cups sharp cheddar cheese, shredded

Directions

Preheat your grill or skillet over medium-high heat.
In a bowl, mix the ground beef, Italian seasoning, and a pinch of salt and pepper.
Form the mixture into patties.
Grill or cook the patties for about 5-7 minutes on each side or until they reach an internal temperature of 160°F.
In the last minute of cooking, spoon pizza sauce over each patty and top with shredded cheese.
Cover to melt the cheese.
Serve on hamburger buns with additional pizza sauce if desired.

How to Serve Old School Pizza Burgers

These burgers are best served hot off the grill or skillet. Add your favorite toppings like lettuce, tomato, or extra cheese. French fries or a side salad can complement them nicely.

How to Store Old School Pizza Burgers

If you have leftovers, let the burgers cool completely before storing them in an airtight container in the refrigerator. They can last for about 3-4 days. You can also freeze them for longer storage; just make sure to wrap them tightly.

Tips to Make Old School Pizza Burgers

Use lean ground beef to reduce grease.
Experiment with different cheese, like mozzarella or provolone, for a unique flavor.
Add toppings like pepperoni or onions for extra pizzazz.

Variation

For a healthier option, consider using ground turkey or chicken instead of beef. You can also control the amount of sauce and cheese to suit your dietary preferences.

FAQs

Can I make these burgers ahead of time?
Yes, you can prep the patties in advance and store them in the refrigerator until you’re ready to cook.

What kind of buns work best?
Soft hamburger buns are great, but you can also use ciabatta or even lettuce wraps for a low-carb option.

Can I grill these burgers?
Absolutely! Grilling adds a wonderful smoky flavor to the burgers. Just make sure your grill is properly preheated.