Delicious Philly Cheesesteak Sloppy Joes served on a plate

introduction

Philly Cheesesteak Sloppy Joes are a delicious and hearty meal that combines the flavors of classic cheesesteak sandwiches with the ease of sloppy joes. This dish is perfect for busy weeknights or casual get-togethers, as it’s quick to prepare and incredibly satisfying. If you enjoy a good sandwich, don’t miss out on the chance to try these sloppy joes.

why make this recipe

Making Philly Cheesesteak Sloppy Joes is a great way to enjoy a familiar flavor in a new form. The combination of juicy ground beef, bell peppers, onions, and gooey provolone cheese on soft hamburger buns makes for a comforting meal. Plus, this recipe is adaptable, allowing you to add your own twist or serve it in different ways. If you’re interested in similar recipes, you can check out the delicious Cajun Chicken Sloppy Joes for another exciting take on this classic dish.

how to make Philly Cheesesteak Sloppy Joes

Ingredients:

1 tablespoon olive oil
1 lb ground beef (85/15 recommended)
1/2 teaspoon salt
1 bell pepper, chopped
1 onion, chopped
3/4 cup provolone cheese, shredded
1 cup beef broth
1 tablespoon Worcestershire sauce
4 hamburger buns

Directions:

Heat olive oil in a skillet over medium heat.
Add chopped onion and bell pepper, and sauté until softened.
Add ground beef and cook until browned, seasoning with salt.
Pour in beef broth and Worcestershire sauce, stirring to combine.
Simmer until the mixture thickens slightly.
Stir in provolone cheese until melted.
Serve the mixture on hamburger buns.

how to serve Philly Cheesesteak Sloppy Joes

To serve Philly Cheesesteak Sloppy Joes, simply scoop the beef and cheese mixture onto a hamburger bun and enjoy it while it’s warm. You can also add toppings like pickles, hot sauce, or even additional cheese for extra flavor. This dish pairs well with a side of fries or a simple salad.

how to store Philly Cheesesteak Sloppy Joes

If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for about 3-4 days. To reheat, simply warm them in a skillet over medium heat or in the microwave until heated through.

tips to make Philly Cheesesteak Sloppy Joes

For added flavor, consider using a blend of cheeses like cheddar or mozzarella along with the provolone.
You can adjust the level of seasoning to your preference, adding garlic powder or black pepper for extra kick.
If you want a healthier version, ground turkey or chicken can be swapped in for the beef.

variation

If you’re looking to mix things up, try adding mushrooms or jalapeños to the mixture for a different texture and flavor. You can also experiment with different types of buns, such as hoagie rolls, for a new twist on serving.

FAQs

Can I make these sloppy joes ahead of time?
Yes, you can prepare the filling ahead of time and store it in the refrigerator. Just heat it up before serving.

Can I freeze the leftovers?
Absolutely! Just place the filling in a freezer-safe container, and it will last for about 2-3 months.

What can I use instead of provolone cheese?
If you prefer a different flavor, mozzarella or cheddar cheese will also work well in this recipe.