introduction
M&M’s Chocolate Chip Cookie Dough Brownie Bombs are a fun and tasty treat that everyone will love. These delightful bites combine the richness of brownies with the sweetness of cookie dough, all topped off with colorful M&M’s. They’re perfect for parties, family gatherings, or just a sweet snack at home.
why make this recipe
Making these brownie bombs is a great way to satisfy your sweet tooth. They offer a variety of textures and flavors in each bite, making them a favorite among both kids and adults. Plus, you can customize them to your liking. If you enjoy cookie recipes, you might also like these delicious chocolate chip cookies.
how to make M&M’s Chocolate Chip Cookie Dough Brownie Bombs
Ingredients:
- 1 batch baked brownies (homemade or boxed, cooled)
- 1/2 cup butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 cup all-purpose flour
- 1/2 cup chocolate chips
- 1/2 cup M&M’s
Directions:
- Prepare the brownies according to package instructions or your favorite recipe and let them cool.
- In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
- Mix in the all-purpose flour and chocolate chips to form a cookie dough.
- Roll the cooled brownies into balls, then flatten each ball slightly.
- Place a spoonful of cookie dough on top of the brownie, and then shape the brownie around the cookie dough.
- Roll into a ball, ensuring the cookie dough is enclosed.
- Press M&M’s into the top of each ball for decoration.
- Chill in the refrigerator until firm, then serve.
how to serve M&M’s Chocolate Chip Cookie Dough Brownie Bombs
Serve these brownie bombs as a delightful dessert during gatherings or as a special treat at home. They look great on a platter and will surely impress your guests. You can enjoy them with a glass of milk or even as part of a dessert buffet.
how to store M&M’s Chocolate Chip Cookie Dough Brownie Bombs
To keep these brownie bombs fresh, store them in an airtight container in the refrigerator. They can also be frozen for longer storage. If you freeze them, allow them to thaw before serving so that they soften slightly.
tips to make M&M’s Chocolate Chip Cookie Dough Brownie Bombs
- Make sure the brownies are completely cool before shaping them into balls; this will prevent them from falling apart.
- If the cookie dough is too sticky, you can chill it for a few minutes in the refrigerator.
- Feel free to use different types of candies or nuts instead of M&M’s for a unique twist.
variation
You can also add peanut butter chips or mini chocolate chips to the cookie dough for extra flavor. Another variation is to drizzle melted chocolate over the top of the brownie bombs for a delightful decoration.
FAQs
Can I use store-bought brownie mix?
Yes, using a store-bought brownie mix can save you time and still taste delicious.
How long do these brownie bombs last?
When stored properly in the refrigerator, they can last about a week.
Can I make these in advance?
Absolutely! You can prepare them a day or two in advance and keep them chilled until serving.
M&M’s Chocolate Chip Cookie Dough Brownie Bombs
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Description
Delightful brownie bombs filled with cookie dough and topped with colorful M&M’s, perfect for parties and gatherings.
Ingredients
- 1 batch baked brownies (homemade or boxed, cooled)
- 1/2 cup butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 cup all-purpose flour
- 1/2 cup chocolate chips
- 1/2 cup M&M’s
Instructions
- Prepare the brownies according to package instructions or your favorite recipe and let them cool.
- Cream together the softened butter, brown sugar, and granulated sugar until smooth.
- Mix in the all-purpose flour and chocolate chips to form a cookie dough.
- Roll the cooled brownies into balls, then flatten each ball slightly.
- Place a spoonful of cookie dough on top of the brownie, and then shape the brownie around the cookie dough.
- Roll into a ball, ensuring the cookie dough is enclosed.
- Press M&M’s into the top of each ball for decoration.
- Chill in the refrigerator until firm, then serve.
Notes
For best results, ensure brownies are completely cool before shaping. You can also vary the candies used for decoration.
Nutrition
- Serving Size: 1 bomb
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
